Somabon Wines
Our Wines
Our Wines
Wellness in Every Pour
Brandy ~ Drink ~ Italy
New Rosse Saphire Wine
USD 65.99
Brandy ~ Drink ~ Italy
Pinot Luctuson Wine
USD 74.99
Brandy ~ Drink ~ Dark
Bourbon Dark Wine
USD 55.99
Soft ~ Drink ~ Italy
Pines Red Wine
USD 49.99
Licorice – Cinnamon – Cardamom
Pinot Noir - Licora
USD 19.99
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Jamun – Amla
Pinot Noir - Jamula
USD 19.99
Pinot Noir is known for its bright red fruit flavors (cherry, raspberry, strawberry), floral notes, lively acidity, and smooth tannins. Its delicacy and versatility make it an excellent base for infusions.
The tartness of both jamun and amla can highlight Pinot Noir’s acidity, while their fruitiness can blend seamlessly with the wine’s berry notes. This combination can create a wine with a richer color, layered flavors (sweet, tart, and slightly bitter), and a refreshing finish.
Wellness Appeal
Jamun is prized in Ayurveda for its ability to regulate blood sugar levels, support heart health, and enhance digestion. Rich in antioxidants, potassium, and bioactive compounds, jamun helps protect against infections, supports radiant skin, and promotes oral and digestive wellness. Its cooling nature balances Pitta and Kapha doshas, while its astringent qualities aid in detoxification and digestive comfort.
Amla is revered as a rasayana (rejuvenative) herb, packed with vitamin C and antioxidants that strengthen the immune system, nourish the heart and respiratory system, and support healthy digestion and elimination. Amla is known for its ability to balance all three doshas, especially calming excess Pitta, and for fostering emotional balance and longevity. Its deeply nourishing and detoxifying properties help rejuvenate tissues and promote overall vitality.
Together, jamun and amla create a wine that is not only vibrant and flavorful but also supports holistic wellness-helping to regulate blood sugar, boost immunity, aid digestion, and promote radiant health from within. This infusion is a modern expression of Ayurvedic wisdom, blending the pleasures of fine wine with the time-honored benefits of India’s most revered fruits.
Enjoy this functional wine as part of a balanced, mindful lifestyle for both taste and well-bei
Jasmine – Green Tea
Savignon Blanc - Jasverde
USD 19.99
Sauvignon Blanc is a crisp, aromatic white wine celebrated for its vibrant acidity and expressive flavors ranging from zesty lime, green apple, and grapefruit to tropical notes like passion fruit and guava, all accented by signature herbaceous undertones such as grass, bell pepper, and gooseberry. Its refreshing character and lively minerality make it a versatile, food-friendly wine that shines whether enjoyed on its own or paired with fresh herbs, seafood, and creamy cheeses.
The name of the wine Jasverde (Jasmine + Verde, Spanish for green), Jasmine and green tea together create a wellness powerhouse.
Wellness Appeal
Jasmine is renowned for its calming, mood-lifting aroma that helps reduce stress and anxiety. Its natural antioxidants support skin health and promote relaxation, making it a favorite in both wellness and aromatherapy traditions.
Green Tea is rich in powerful antioxidants that protect cells, boost metabolism, and support heart health. It gently increases alertness and focus while aiding digestion and strengthening the immune system.
Jasmine and green tea together deliver antioxidant protection, heart and brain support, mood enhancement, metabolic benefits, and calming effects-making them a superb choice for both daily wellness and mindful moments.
Rose – Cardamom – Saffron
Moscato - Gulab
USD 19.99
Pinot Noir is known for its bright red fruit flavors (cherry, raspberry, strawberry), floral notes, lively acidity, and smooth tannins. Its delicacy and versatility make it an excellent base for infusions.
The tartness of both jamun and amla can highlight Pinot Noir’s acidity, while their fruitiness can blend seamlessly with the wine’s berry notes. This combination can create a wine with a richer color, layered flavors (sweet, tart, and slightly bitter), and a refreshing finish.
Wellness Appeal
Jamun is prized in Ayurveda for its ability to regulate blood sugar levels, support heart health, and enhance digestion. Rich in antioxidants, potassium, and bioactive compounds, jamun helps protect against infections, supports radiant skin, and promotes oral and digestive wellness. Its cooling nature balances Pitta and Kapha doshas, while its astringent qualities aid in detoxification and digestive comfort.
Amla is revered as a rasayana (rejuvenative) herb, packed with vitamin C and antioxidants that strengthen the immune system, nourish the heart and respiratory system, and support healthy digestion and elimination. Amla is known for its ability to balance all three doshas, especially calming excess Pitta, and for fostering emotional balance and longevity. Its deeply nourishing and detoxifying properties help rejuvenate tissues and promote overall vitality.
Together, jamun and amla create a wine that is not only vibrant and flavorful but also supports holistic wellness-helping to regulate blood sugar, boost immunity, aid digestion, and promote radiant health from within. This infusion is a modern expression of Ayurvedic wisdom, blending the pleasures of fine wine with the time-honored benefits of India’s most revered fruits.
Enjoy this functional wine as part of a balanced, mindful lifestyle for both taste and well-bei
Jackfruit – Guava – Saffron – Cinnamon
Moscato D'Asti - Jackva
USD 19.99
Moscato d’Asti’s gentle effervescence, low alcohol, and naturally sweet, floral profile make it a soothing and uplifting choice, especially when enjoyed in moderation and thoughtfully paired with botanicals. The name of the wine, Gulab evoke the elegance and wellness traditions of rose in Ayurveda. The name suggests floral refinement, balance, and a connection to classic Ayurvedic and Indian heritage.
From an Ayurvedic perspective, Moscato d’Asti’s cooling, sweet, and aromatic qualities can help balance Pitta dosha, which is prone to heat and intensity. Its lightness and digestive benefits (as noted in modern research) also make it suitable for supporting gut health and emotional well-being.
Wellness Appeal
Cinnamon is rich in antioxidants, supports heart health, helps regulate blood sugar, aids digestion, and has anti-inflammatory and immune-boosting properties.
Jackfruit is packed with vitamins, minerals, and fiber. It supports immune function and heart health, and helps regulate blood sugar while providing protective phytonutrients.
Guava is exceptionally high in vitamin C and antioxidants. Guava boosts immunity, improves digestion, and supports heart and skin health.
Saffron contains potent antioxidants, supports mood and cognitive function, aids digestion, and promotes cardiovascular and immune health.
Cinnamon, jackfruit, guava, and saffron not only pair well with Moscato d’Asti’s sweet, fruity, and aromatic profile, but also infuse the wine with a range of wellness benefits, making for a vibrant and functional beverage.
Rose – Cardamom – Saffron
Moscato D'Asti - Gulab
USD 19.99
Moscato d’Asti’s gentle effervescence, low alcohol, and naturally sweet, floral profile make it a soothing and uplifting choice, especially when enjoyed in moderation and thoughtfully paired with botanicals. The name of the wine, Gulab evoke the elegance and wellness traditions of rose in Ayurveda. The name suggests floral refinement, balance, and a connection to classic Ayurvedic and Indian heritage.
From an Ayurvedic perspective, Moscato d’Asti’s cooling, sweet, and aromatic qualities can help balance Pitta dosha, which is prone to heat and intensity. Its lightness and digestive benefits (as noted in modern research) also make it suitable for supporting gut health and emotional well-being.
Wellness Appeal
Rose Petal, rich in antioxidants and vitamin C, rose petals support immunity, promote healthy skin, aid digestion, and help relieve stress and anxiety through their calming, mood-boosting properties.
Cardamom aids digestion, freshens breath, helps balance blood sugar, supports heart health, and has anti-inflammatory and antimicrobial effects.
Saffron is loaded with antioxidants, may elevate mood, support cognitive function, and help protect against oxidative stress and inflammation.
These botanicals not only enhance Moscato d’Asti’s floral and fruity character but also infuse it with adaptogenic, rejuvenating, and soothing properties, aligning with Ayurveda’s holistic approach to pleasure and health.
Amla – Lychee – Chamomile – Tulsi
ICE Wine - Frostelle
USD 39.99
Ice wine is known for its intense fruitiness and honeyed character, often featuring flavors of peach, tropical fruits, and berries, with a luscious, syrupy texture. The name of the wine, Frostelle (Frost + Elle), suggests elegance and chill.
Due to the labor-intensive harvest, low yield, and challenging production, ice wine is rare and often expensive, typically enjoyed in small pours as a special treat or paired with desserts and cheeses.
Wellness Appeal
Gooseberry (Amla): Packed with vitamin C and antioxidants, gooseberry supports immunity and rejuvenates the body.
Lychee: Lychee is rich in nutrients and antioxidants, promoting healthy skin and boosting immune function.
Chamomile: Chamomile calms the mind, eases stress, and soothes digestion.
Tulsi: Tulsi is a powerful adaptogen that enhances resilience to stress and supports overall vitality.
Infusing ice wine with amla, lychee, chamomile, and tulsi creates a beverage that is not only aromatic and flavorful but also supports immunity, relaxation, digestion, stress resilience, and overall vitality-blending the ancient wisdom of Ayurveda with modern taste and wellness trends.